Bread coin

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Paneer Mexican gravy
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Paneer Bread Roll
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Ingredients
50 gram paneer cubes small
2 tbsp cheese blend
2 tbsp cheese chilly mayo
1/2 cup bellpeppers
(Red , green, yellow)
3/4 cup boiled corn
1 tbsp Italian herbs
4 tbsp mozeralla cheese
1 tbsp olive oil
Salt
10-12bread slice cut into coin shapped.

Method
Preheat heat the oven for 5 min .

In a bowl mix all the ingredients and keep aside.

Till then apply the bread with butter.

Using the spoon put some mix ingredients on bread coin.

Bake in oven for 3-4 min at 180 degree till cheese start to bake and bread become crispy from bottom.

Serve it hot .

Ankit Malhotra
Ankit Malhotra
Ankit Malhotra who pursued his Masters in Information Technology and is currently employed as a Software Engineer. Though being an engineer, his passion for cooking always pushed him forward to keep on innovating dishes and giving them a new taste, making it healthy and more presentable. His leisure time is spent in cooking

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