Hibiscus Flower Lemonade

Recipe by : Tanvi Desai

Ingredient 

Red Hibiscus flower 7-8
water 500 ml
sugar 3-4tbsp
lemon juice 2 tbsp
balck salt pinch

Method
1.Boil Hibiscus flower petals in 2 glass (500 ml )water for 3-4 min. The water will be colored as the flower will start to leave it natural color. strain it and let it cool down completely.

2.Add lemon juice sugar and salt in hibiscus water and mix well. put in fridge for 1 hour n served chilled.

(This is best detoxifying drink which flush out toxins from body. Hibiscus flower is good for skin and hair and purify blood.)