Blog
April 11, 2018
Ingredients spices 1 tbsp corriander seeds 1 tbsp cumin seeds 1 small inch cinnamon stick 1 black cardamom 2-3 green cardamoms 1 tbsp black peppercorn 3 […]
April 11, 2018
Ingredients 2 cup boiled rice 2 tbsp lemon juice 1 tbsp urad Dal 5 tbsp peanut 8-9 cashew nuts 7-8 curry leaves 1 tsp mustard seed […]
April 11, 2018
Ingredients 1 cup Rice flour Green chillies (hari mirch), finely chopped (2) 1 tbsp Cumin seeds Salt (to taste) Achar methi (masala ) Oil (1 tbsp) […]
April 7, 2018
Ingredients : 100 gram paneer 1 cup mint and corriander leaves 2-3 green chilly 2 tbsp peanuts 2-3 garlic cloves(optional) Salt 1 tbsp lemon juice 1/2 […]
April 7, 2018
Ingredients: for pressure cooking: 1 cup Moong Dal Palak washed and chopped finely 3 cups water 1 tsp oil ½ tsp turmeric / haldi for dal […]
April 7, 2018
Ingredients: 2 onion 1 cup tomato puree(3 large tomato ) 2-3 garlic cloves 1/2 inch ginger piece 1/2 cup cashewnut or magajtari seeds soak in water […]
April 6, 2018
Ingredients: 1 spinach bunch 100 gram paneer 3-4 green chillies 5-6 garlic cloves chopped finely 4 big size tomato 1 cup cream 1 tbsp honey 1 […]
April 6, 2018
Ingredients: For stuffing 1 cup grated cabbage 1/2 cup gratted capsicum and carrot Boiled noodles broke into pieces 1/2 inch gratted ginger 1/2 tbsp garlic Chilly […]
April 6, 2018
Ingredients: Boiled Potatoes – 2 (Peeled & Grated) Chopped Onion – 1 small (Optional) Matar (Peas) – 3 tbsp Finely Chopped Capsicum – 2 tbsp […]