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100 gm paneer grated
1 onion chopped fine
1 green chilly chopped
3-4 garlic cloves chopped fine
2 tomato
1/2 tbsp red chilly powder
1 tsp tumeric powder
1/2 tsp kasturi metthi
1/2 tsp garam masala
2-3 tbsp Oil


Take pan add oil, and now add onion fry till golden brown, now add garlic cloves .

Now add tomato , green chilly and cook for 2 min , now add spices salt, tumeric, garam masala, red chilly powder

Now grated paneer cook for 2 min and mix it properly, add the kasturi metthi .

Add chopped coriander leaves for garnashing.

Serve hot with Roti.

Ankit Malhotra
Ankit Malhotra
Ankit Malhotra who pursued his Masters in Information Technology and is currently employed as a Software Engineer. Though being an engineer, his passion for cooking always pushed him forward to keep on innovating dishes and giving them a new taste, making it healthy and more presentable. His leisure time is spent in cooking

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