4-5 big potato
1 onion chopped fine
3-4 garlic cloves finely chopped
1/2 inch ginger
4 tbsp corn flour
1/2 cup spring onion leaves
1 tbsp soya sauce
1 tbsp chilly sauce
2 tbsp honey
1 tbsp schezwan sauce
1 tbsp schezwan Mirchi
Cut the potato into french fires shapped but little thick then french fries, semi boil the potato in water for few minutes don’t over boil it .
Take bowl add the boiled potato in it , add the corn flour and mix well and deep fry it in oil .
Don’t throw the corn flour which is left , add water and make it thin paste for gravy .
Remove from oil and keep aside
Take pan and add oil in it , add chopped onion, garlic ginger fine chopped , now add all the sauce , salt and corn flour water paste , if required add little water
Now add the fried potato , spring onion leaves, honey and schezwan Mirchi and mix well
Serve hot and spicy