Cold Pasta Salad

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cold pasta

2 tbsp All purpose Flour
2 tbsp butter
1 1/2 cup milk
1 1/2 cup Elbow pasta
1/2 cup bell pepper cut into julienne
1/2 cup Mayonnasie
1 cube grated cheese
1 tbsp sugar
1/2 cup tin pineapple cubes
1/2 tsp black pepper

First boil pasta in water for 10-15 min till they are cooked by adding 1 tbsp oil.

Take pan or wok add butter , add all purpose flour, mix well for 1 min, add milk and stir continuously at low flame so that their should be no lumps in it.Cook for 3-4 min till it start to become light thick in consistency don’t make it too thick.

let the sauce completely come to room temperature.

In a bowl Add boiled pasta salt, blackpepper,grated cheese, bellpeppers and pineapple cubes.

Now add white sauce and mayonnaise, toss well everything properly.

serve it cold.

Ankit Malhotra
Ankit Malhotra
Ankit Malhotra who pursued his Masters in Information Technology and is currently employed as a Software Engineer. Though being an engineer, his passion for cooking always pushed him forward to keep on innovating dishes and giving them a new taste, making it healthy and more presentable. His leisure time is spent in cooking

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