May 23, 2018

Paneer Kofta

Ingredients: 2 onion chopped fine 1 cup tomato puree(3 large tomato ) 1 tbsp ginger garlic paste 1/2 cup cashewnut soak in water for 10min 2 […]
May 23, 2018

Veg. Kadai

Ingredients 2 big onion puree 3 big tomato puree 1 tbsp ginger garlic paste 3-4 garlic cloves 11/2 cup mix boiled Vegetables (French beans, carrot, cauliflower, […]
May 23, 2018

Fusion Fusilli Pasta

2 cup fusilli pasta 2 onion puree 2 garlic cloves 3 tomatoes puree 1 tbsp soya sauce 1 tbsp chilly garlic sauce 1 tbsp red chilly […]
May 16, 2018

Lasaniya Batata

Ingredients 5-6 big boiled potato (10-12 baby potato) 10-12 garlic cloves 1/2 inch ginger 1 tbsp red chilly powder 1/2 tsp cumin seeds 1/2 tsp tumeric […]
May 16, 2018

Peri Peri Makhana

Ingredients 100 gram Makhana 3 tbsp ghee Salt 1/2 tsp black pepper 1 tbsp Peri Peri masala Method Take pan or kadia add ghee into as […]
May 16, 2018

Dhaba Style Paneer Sabji

Ingredients For marrinate 150 gram paneer cubes 1/2 tbsp red chilli powder 1/2 tsp tumeric powder 1/2 tsp Garam Masala 1/2 tsp coriander cumin powder For […]
May 16, 2018

Veg. Kheema

Ingredients 2 big onion grated 2 big tomato chopped fine 1/2 cup tomato puree( 2 tomato) 100 gram grated paneer 50 gram grated cheese 1 cup […]
May 12, 2018

Veg Pulav

Ingredients 11/2 cup basmati rice Mix vegetables cut small ( Cauliflower, french beans, green beans, carrot) 1 onion chopped 3 tomatoes chopped fine 1 tbsp ginger […]
May 12, 2018

Veg Jaipuri

Ingredients 2 onion 3 tomato Mix boiled vegetables (cauliflower,carrot,french bean,potato,green peas, capsicum) 1 tbsp ginger garlic paste 7-8 kaju 3 tbsp magaj tari seeds 1/2 inch cinnamon […]