Ankit Malhotra

April 7, 2018

Paneer Stuffed Pakoda

Ingredients : 100 gram paneer 1 cup mint and corriander leaves 2-3 green chilly 2 tbsp peanuts 2-3 garlic cloves(optional) Salt 1 tbsp lemon juice 1/2 […]
April 7, 2018

Dal Palak Tadka

Ingredients: for pressure cooking: 1 cup Moong Dal Palak washed and chopped finely 3 cups water 1 tsp oil ½ tsp turmeric / haldi for dal […]
April 7, 2018
cheese kofta masala

Cheese Kofta Masala

Ingredients: 2 onion 1 cup tomato puree(3 large tomato ) 2-3 garlic cloves 1/2 inch ginger piece 1/2 cup cashewnut or magajtari seeds soak in water […]
April 6, 2018

Shaam Savera

Ingredients: 1 spinach bunch 100 gram paneer 3-4 green chillies 5-6 garlic cloves chopped finely 4 big size tomato 1 cup cream 1 tbsp honey 1 […]
April 6, 2018
chinese potali

Chinese Potali

Ingredients: For stuffing  1 cup grated cabbage 1/2 cup gratted capsicum and carrot Boiled noodles broke into pieces 1/2 inch gratted ginger 1/2 tbsp garlic Chilly […]
April 6, 2018
lolipop

Veg Lollipop

  Ingredients: Boiled Potatoes – 2 (Peeled & Grated) Chopped Onion – 1 small (Optional) Matar (Peas) – 3 tbsp Finely Chopped Capsicum – 2 tbsp […]
April 6, 2018
Party Chutney Bomb

Party Chutney Bomb

Ingredients 4-5 big sized potatoes 3 tbsp corn flour 3/4 cup poha soaked and drained salt 1/2 cup bread crumbs 1/2 cup fresh corriander leaves 3-4 […]
April 6, 2018
paneer burji

Paneer Burji

Ingredients 100 gm paneer grated 1 onion chopped fine 1 green chilly chopped 3-4 garlic cloves chopped fine 2 tomato Salt 1/2 tbsp red chilly powder […]
April 5, 2018

Veg Crispy Roll

  Ingredients: 3-4 Big boiled Potato 1 onion chopped finely 2-3 green chilly chopped fine 3-4 garlic cloves chopped fine 1 cup gratted vegetables (Carrot,Cauliflower,french beans) […]